Masan was created in the year 1986 at a time when changes needed to be made due to the way that the delicatessen industry was evolving.

A whole generation of classic delicatessens that “had been around for ever” were disappearing, and the new ones required different services.

We were the first company to prepare products by de-boning them and removing their hard and stale parts, leaving them ready to cut.

There are currently 40 professionals working for the company, and we all share one common attribute and specialty. We all know about this Iberian Product and we all love this Iberian product.

We can send our products to any Spanish location within 24 to 48 hours from our modern facilities in Zarátamo.